![]() ![]() If you’ve successfully made it past that step with a honeycomb-coloured mixture, congratulations! It’s now time to pour the mix onto the baking paper and wait 10-15 seconds to allow the surface to harden a little . ![]() To avoid being eliminated, turn off the heat and add the baking soda. Once it’s fully melted, you’ve entered a Squid Game of your own, as it’s now a battle against time to ensure you don’t burn the mix. ▼ At this stage, it’s important to heat the sugar slowly.Īfter one to two minutes, the sugar will start to dissolve, so mix it with a long pair of chopsticks until it dissolves evenly. ![]() It takes less than five minutes from start to finish to make these crunchy sweets, and the first step in the process is to add the sugar to a frying pan and heat it over low heat (2-3 heat for IH). Once the sugar has melted, you’ll want to move quickly as it’s easy to burn the mixture.Weigh and prepare everything you’ll need in batches before you start making the sweets.Three other handy tips you’ll want to keep in mind are: While the medium-sized sweets more closely resemble the ones seen in the drama, the larger size is said to be easier to make without any mistakes, so we recommend making the larger size a few times first until you get the hang of it!Īnd a secret hack for measuring out the perfect “pinch” of baking soda in this recipe is to fill just the tip of a teaspoon, which will give you great results. An appropriately sized cookie cutter, in any shape of your choosing.A heat-resistant glass, cup or mug to flatten out the surface.Granulated sugar (25 grams/1.5 tablespoons)Īll you need is those two ingredients, plus the following materials:.Granulated sugar (30 grams/2 tablespoons).▼ Large dalgona (left), medium dalgona (right) Tried and tested over 20 times, this recipe shows you how to make the honeycomb ‘cookies’ on any stovetop, including IH and electric, and we’ve included some tips from our Korean friends to ensure you get perfect results every time.įirst off, the amount of ingredients you’ll need depends on the size you’d like to make. The patience and suspense enjoyed by kids takes on a whole new level of tension in the Netflix show, but the good news is you too can enjoy all the fun of the sweet without any of the drama, thanks to this simple recipe we have for you today. In Squid Game, of course, the stakes are much higher, with people’s lives literally depending on perfect removal of the shape within the disc. These small, sweet discs have been commonly sold at food stalls in Korea for about 30 years, where customers who’re able to perfectly remove the die-cut shape from inside the disc can win another disc for free. One of the children’s games that caught everyone’s attention was a die-cutting game involving dalgona, which is Korean for “honeycomb toffee”. South Korean drama Squid Game is the Netflix show on everyone’s lips right now, with people around the world watching on as characters play life-or-death children’s games in the hopes of winning a big cash prize to pay off their financial debts. Simple recipe with tips and hacks from South Korea will give you perfect results every time. ![]()
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